Stuffed “Ascolana” Grand’or Olives

Stuffed “Ascolana” olives are a traditional dish from the region “Le Marche”. Selected giant green stone-less olives and filled with a delicious mixture of meats ( beef, turkey and pork), grated cheese and spices. Battered, pre-fried and ready for preparation. Served hot, with a glass of white sparkling wine, they make an excellent appetizer. They can also be served as a meal component and are ideal to serve at buffets.

This finger-food was a local dish, but is now an (inter)national hit!

1 piece weight about 18 gr; (1kg contains about n. 55 pieces)

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4’/5′ 180°C
5’/6′ hot oil


LIPIDIS 9,84 g
Saturated fats 4,73 g
Sugars 2,9 g
FIBERS 1,10 g
SALT 1,63 g
KCAL 234
KJ 981


Package type Bag 1000 gr.
Ean bag   8002831123028
Ean carton 8002831123004
Item code O1R
Pieces per carton 3
Cartons per layer  16
Layers per pallet  9
Cartons per pallet 144
Carton measure cm 19x29x18(h)
Pallet height  Cm. 177


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